Introduction to the Chemival Analysis of Foods
Published by : CBS (New Delhi) Physical details: 530p. ISBN:8123908318. Year: 2002| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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KUFOS Central Library General Stacks | Non-fiction | 664.07 NIE/IN (Browse shelf(Opens below)) | Available | 11513 |
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| 664.07 NIE/FO Food Analysis: Laboratory Manual | 664.07 NIE/FO Food Analysis: Laboratory Manual | 664.07 NIE/FO Food Analysis | 664.07 NIE/IN Introduction to the Chemival Analysis of Foods | 664.07 NIE/IN Introduction to the chemical analysis of foods | 664.07 NIE/IN Introduction to the chemical analysis of foods | 664.07 NIE/IN Introduction to the chemical analysis of foods |
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