New Protein Foods
Additional authors:
Altschul, Aaron A.
Published by :
Academic Press [Imprint] | Elsevier Science & Technology Books
(San Diego : )
ISBN:9780120548026; 012054802X (Trade Cloth).
Year: 1976
Online resources:
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.64 ALT/NE (Browse shelf(Opens below)) | Available | Volume 2 : Technology,Part B | 05000 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.64 ALT/NE (Browse shelf(Opens below)) | Available | Volume 2 : Technology,Part B | 04361 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.64 ALT/NE (Browse shelf(Opens below)) | Available | Volume 1 : Technology,Part A | 04999 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.64 ALT/NE (Browse shelf(Opens below)) | Available | Volume 3 : Animal Protien Supplies,Part A | 05001 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.64 ALT/NE (Browse shelf(Opens below)) | Available | Volume 1 : Technology,Part A | 04389 |
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