Chemical analysis of foods and food products
Edition statement:3 Published by : CBS (New Delhi) Physical details: 970p. ISBN:9788123906430. Year: 1999Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 JAC/CH (Browse shelf(Opens below)) | Available | 21289 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 JAC/CH (Browse shelf(Opens below)) | Available | 11509 |
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664.07 IYE/HA HACCP System for Food Industries | 664.07 JAC/CH Chemical analysis of Foods and Food Products | 664.07 JAC/CH Chemical analysis of foods and food products | 664.07 JAC/CH Chemical analysis of foods and food products | 664.07 JAI/FO Food Quality and Safety | 664.07 JAI/FO Food Quality and Safety | 664.07 JAI/HI High-Performance Thin-Layer Chromatography in Food Analysis |
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