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Fish Handling & Processing

by Burgess,G H O

Additional authors: Cutting,C L | Lovern,J A | Waterman,J J

Published by : Chemical Publishing Company (New York) Physical details: 390p. HB Year: 1967

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library General Stacks	Non-fiction	664.94 BUR/FI (Browse shelf(Opens below))	Available		07709

Previous	No cover image available No cover image available			No cover image available No cover image available				Next
Previous	664.94 BOR/FI Fish as Food (In 4 Volumes)	664.94 BOR/TR Trends in fish processing technologies	664.94 BOT/EV Evaluation of seafood freshness quality /	664.94 BUR/FI Fish Handling & Processing	664.94 CHA/QU Question Bank on food science and technology	664.94 CON/CO Control of Fish Quality	664.94 CON/CO Control of Fish Quality	Next

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