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Science of Nutrition

by Arlin, Marian Edition statement:2ed. Published by : Macmillan (N.Y) Physical details: 460p. HB ISBN:0023034807. Year: 1977

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library General Stacks	Non-fiction	641.1 ARL/ SC (Browse shelf(Opens below))	Available		00483

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Previous	641.03 SIN/ FO Food and Nutrition	641.076 KET/OB Objective food technology : question bank with ready reference for students, teachers and researchers for civil service examinations	641.076 KET/OB Objective food technology : question bank with ready reference for students, teachers and researchers for civil service examinations	641.1 ARL/ SC Science of Nutrition	641.1 BAG/GE Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods	641.1 BEN/NU Nutrition and Dietetic Food	641.1 BRA/ BR Braverman's Introduction to The Biochemistry of Foods	Next

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