Processing aquatic food products
Additional authors:
Lawson, Thomas B.,
Published by :
Wiley,
(New York :)
Physical details: xvi, 518 p. : HB
ISBN:0471097365 :.
Subject(s):
Fishery processing.
Year: 1985
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library Reference | Non-fiction | 664.94 (Browse shelf(Opens below)) | Available | 07303 |
"A Wiley-Interscience publication."
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