Processing aquatic food products

by Wheaton, Fredrick W.
Additional authors: Lawson, Thomas B.,
Published by : Wiley, (New York :) Physical details: xvi, 518 p. : HB ISBN:0471097365 :.
Subject(s): Fishery processing.
Year: 1985
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Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
Reference
Non-fiction 664.94 (Browse shelf(Opens below)) Available 07303

"A Wiley-Interscience publication."

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