Food, Globalization and Sustainability
Additional authors:
Sonnenfeld, David Allan.
Published by :
Earthscan
(London)
Physical details: xiv, 282 pages ; HB
ISBN:9781849712606 (hbk); 1849712603; 9781849712613 (pbk); 1849712611.
Subject(s):
Food industry and trade.
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Food industry and trade
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Food consumption.
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Sustainable agriculture.
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Globalization
Year: 2012
Online resources:
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 338.19 OOS/FO (Browse shelf(Opens below)) | Available | 12299 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| 338.19 HUN/FO Food and Economics | 338.19 LAM/RE Rethinking food systems : structural challenges, new strategies and the law | 338.19 NAY/EV Th Evolving Sphere of Food Security | 338.19 OOS/FO Food, Globalization and Sustainability | 338.19 RAO/FO Food, Agriculture, and Education | 338.19 SCH/PR Protein,Calories,and Development: Nutritional Variables in The Economics of Developing Countries | 338.19 SLA/CL Climate's Impact on Food Supplies Strategies and Technologies for Climate-Defensive Food Production |
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