Fish Canning Handbook

by Bratt,les Published by : Wiley-Blackwell (UK) Physical details: 304p. HB ISBN:9781405180993. Year: 2010
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Books Books KUFOS Central Library
Reference
Non-fiction 664.942 BRA/FI (Browse shelf(Opens below)) Available 10670
Books Books KUFOS Central Library
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Non-fiction 664.942 BRA/FI (Browse shelf(Opens below)) Available 11636
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664.940288 KRU/FR Freezing and irradiation of fish; 664.940288 KRU/FR Freezing and irradiation of fish; 664.940288 KRU/FR Freezing and irradiation of fish; 664.942 BRA/FI Fish Canning Handbook 664.942 RAT/FI Preservation of Fish by Canning 664.942 RAT/FI Preservation of Fish by Canning 664.9453 GOK/SE Seafood Chilling,Refrigeration And Freezing

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