TY  - BOOK
AU  - Edmondo Laureti
TI  - Fish and fishery Products World Apparent consumption statistics Based on Food Balance sheets (1961-1989)
T2  - FAO Fisheries Circular No.821 Rev.1
U1  - 639.2 
PY  - 1991///
CY  - Rome
PB  - FAO of the United Nations
ER  -