TY  - BOOK
AU  - FAO
TI  - FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture 
T2  - FAO  Fisheries  Report  No.659
SN  - 9251047308
U1  - 639.2 
PY  - 2001///
CY  - Rome
PB  - FAO of the United Nations
ER  -