TY  - BOOK
AU  - FAO
TI  - Papers Presented at the Bangkok FAO Technical Consultation on policies for Sustainable Shrimp Culture
T2  - FAO Fisheries Report No.572, Supplement
SN  - 9250043481
U1  - 639.2 
PY  - 1999///
CY  - Rome
PB  - FAO of the United Nations
ER  -