TY  - BOOK
AU  - Wallace,Carol A
AU  - Sperber,William H
AU  - Mortimore,Sara E
TI  - Food safety for the 21st Century : Managing HACCP and Food safety Throughout the Global Supply Chain
SN  - 9781405189118
U1  - 664.07 
PY  - 2011///
CY  - UK
PB  - Wiley Blackwell
ER  -