TY  - BOOK
AU  - Rosentrater, Kurt A
AU  - Evers, A D
TI  - Kent's Technology of Cereals: An Introduction for students of Food Science and Agriculture
T2  - Woodhead Publishing series in Food Science, Technology and Nutrition
SN  - 9789351073697
U1  - 664.7 
PY  - 2018///
CY  - New Delhi
PB  - Woodhead Publishing
ER  -