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Expert Consultation on the Regulationhing Effort (Fishing Mortality) by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1984 . 214p Date: 1984 Availability: Items available: KUFOS Central Library (1),

Workshop and Exchange of Views on fiscal Reforms for Fisheries- To Promote Growth , Poverty Eradication and Sustainable management by Stephen Cunning ham Publication: Rome Food and Agriculture Organization of the United Nations 2004 . 110p Date: 2004 Availability: Items available: KUFOS Central Library (1),

FAO/CIFA /NACA Expert Consultation on the Intensification of Food Production in Low Income Food Defict Countries Through Aquaculture by FAO Publication: Rome Food and Agriculture Organization of the United Nations 2003 . 58p Date: 2003 Availability: Items available: KUFOS Central Library (2),

Report of the Thirteenth Session of the Committee on Fisheries by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1979 . 44p Date: 1979 Availability: Items available: KUFOS Central Library (1),

Report of the FAO Workshop on the Status of Shared Fisheries Resources in the Northern Arabian Sea IRAN(Islamic republic of ) Oman and Pakistan by FAO Publication: Rome Food and Agriculture Organization of the United Nations 2011 . 56p Date: 2011 Availability: Items available: KUFOS Central Library (1),

Report of the Expert Consultation on the Conditions of Access to the fish Resources of the Exclusive Economic Zones by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1983 . 209p Date: 1983 Availability: Items available: KUFOS Central Library (1),

Report of the Conference on Fishery Administation and services by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1967 . 166p Date: 1967 Availability: Items available: KUFOS Central Library (1),

Proceedings of the Expert Consultation to Examine Changes in Abundance and Species Compostion of Neritic Fish Resources by G.D.Sharp | Y.J.Csirke Publication: Rome Food and Agriculture Organization of the United Nations 1983 . 1224p Date: 1983 Availability: Items available: KUFOS Central Library (3),

Proceedings of the Expert Consultation to Examine Changes in Abundance and Species Compostion of Neritic Fish Resources by G.D.Sharp Publication: Rome Food and Agriculture Organization of the United Nations 1983 . 1224p Date: 1983 Availability: Items available: KUFOS Central Library (2),

FAO Fisheries Report No.253 by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1981 . 186p Date: 1981 Availability: Items available: KUFOS Central Library (1),

Indo -Pacific fishery Commission by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1992 . 12p Date: 1992 Availability: Items available: KUFOS Central Library (1),

Committee on fisheries by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1993 . 68p Date: 1993 Availability: Items available: KUFOS Central Library (1),

Indo- Pacific Fishery commission by FAO Publication: Rome Food and Agriculture Organization of the United Nations 1992 . 351p Date: 1992 Availability: Items available: KUFOS Central Library (1),

1968 Research Vessel data :3 Donnees Sur Les Navires De Recherche:3 Datos De Buques Investigadores:3 by Norio Fujinami Publication: Rome Food and Agriculture Organization of the United Nations 1968 . 434p Date: 1968 Availability: Items available: KUFOS Central Library (1),

Papers Presented at the Expert consultation on Inter actions Between sea Turtles and Fisheries Within an Ecosystem Context by FAO Publication: Rome Food and Agriculture Organization of the United Nations 2004 . 238p Date: 2004 Availability: Items available: KUFOS Central Library (1),

Manual of Food Quality Control 6.Food for Export by P.Dhamija Publication: Rome Food and Agriculture Organization of the United Nations 1979 . 43p Date: 1979 Availability: No items available:

Manual of Food Quality Control 6.Food for Export by P.Dhamija Publication: Rome Food and Agriculture Organization of the United Nations 1979 . 43p Date: 1979 Availability: Items available: KUFOS Central Library (1),

Fisheries management: 2. The ecosystem approach to fisheries, 2.2. The human dimensions of the ecosystem approach to fisheries by FAO Publication: Rome Food and Agriculture Organization of the United Nations 2009 . 88p. Date: 2009 Availability: Items available: KUFOS Central Library (1),

Aquaculture development: health management for responsible movement of live aquatic animals by FAO Publication: Rome : Food and Agriculture Organization of the United Nations, 2001 . v. <1-3, 5-6> : , "Prepared by the Fisheries and Aquaculture Department"--Vol. 3, p. iii. | 1. [without special title] -- 2. Health management for responsible movement of live aquatic animals -- 3. Genetic resource management -- 5. Use of wild fish as feed in aquaculture -- 6. Use of wild fishery resources for capture-based aquaculture Date: 2001 Availability: Items available: KUFOS Central Library (1),

Manual of sampling and statistical methods for fisheries biology by Gulland J A Publication: Italy Food and agriculture organization of the united nations 1966 . 87 Date: 1966 Availability: Items available: KUFOS Central Library (1),

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