Deep Freezing : Comprehensive Guide to its Theory and Practice

by Cox, Pat M
Additional authors: Mitchell, Patricia
Published by : Faber and Faber (London) Physical details: 482p. HB ISBN:0571049540.
Subject(s): Cooking
Year: 1979
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
General Stacks
Non-fiction 641.453 COX/DE (Browse shelf(Opens below)) Available 09333

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