Preparation and Characterization of Seaweed Lavers Enriched With Nano- Calcium: Health Functionality & Quality Control Analysis

by Vaisshali Prakash A P Series: Department of Fish Processing Technology Published by : KUFOS (Panangad) Physical details: 179 Hardbound Year: 2023
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Thesis Thesis KUFOS Central Library
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Reference 639.3 VAI/PR (Browse shelf(Opens below)) Available TH504

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