Food Texture and Rheology
Published by : AP (London) Physical details: 456p. HB ISBN:0126399603. Year: 1979Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 SHE/FO (Browse shelf(Opens below)) | Available | 03116 |
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