Technological interventions in the processing of fr4uits and vegetables
Published by : APPLE ACADEMIC PRESS (CANADA) Physical details: 468 ISBN:9781771885867. Year: 2018Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664.8 SEH/TE (Browse shelf(Opens below)) | Available | 19115 |
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