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Hand book of plant-based fermented food and beverage technology by Hui, Y. H. Publication: Boca Raton CRC Press 2012 . 801 Date: 2012 Availability: Items available: KUFOS Central Library (1),

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Food Plant Sanitation by Hui, Y H Publication: New York CRC Press 2003 . 745 Date: 2003 Availability: Items available: KUFOS Central Library (1),

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Handbook of vegetable Preservation and Processing by Hui, Y H Publication: Boca Raton CRC Press 2016 . 969 Date: 2016 Availability: Items available: KUFOS Central Library (1),

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