Flavor Research : Recent Advances
Series: Food Science Published by : Marcel Dekker (New York) Physical details: 381p. HB ISBN:0824765680. Year: 1981Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 TER/FL (Browse shelf(Opens below)) | Available | 07107 |
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