Seafood : Effects of Technology on Nutrition
Additional authors:
Tucker, Barbee W.,
Published by :
M. Dekker,
(New York :)
Physical details: xi, 362 p. : ill. ;
ISBN:0824779223.
Year: 1990
Online resources:
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.949 PIG/SE (Browse shelf(Opens below)) | Available | 12578 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664.949 PIG/SE (Browse shelf(Opens below)) | Available | 8301 |
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