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Practical Meat Science by Biswas,Ashim Kumar Publication: NewDelhi: Satish Serial Publishing House, 2018 . 184p. Date: 2018 Availability: Items available: KUFOS Central Library (1),

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Quality attributes of muscle foods by Xiong,Youling L. | Shahidi,Fereidoon Publication: New York : Kluwer Academic, 1999 . ix, 433 p. : , Based on a symposium held March 29-April 2, 1998, in Dallas, Texas. Date: 1999 Availability: Items available: KUFOS Central Library (1),

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