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Value Addition & Quality Control of Meat Products Opportunities& Challenges

Kulkarni,V.V. Kalaikannan,A. Kumar Suresh S. Santhi D.

Value Addition & Quality Control of Meat Products Opportunities& Challenges - Udaipur: Agrotech Publishing Academy, 2014. - 424p.

ISBN: 9788183213509

Dewey Class. No.: 338.476 649 009 54 / KUL/VA

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