Food microbiology: fundamentals and frontiers
Doyle, Michael P, Ed. Buchanan, Robert L, Ed.
Food microbiology: fundamentals and frontiers - Washington, DC ASM Press 2013 - 1118
9781555816261
664.001579 / DOY/FO
Food microbiology: fundamentals and frontiers - Washington, DC ASM Press 2013 - 1118
9781555816261
664.001579 / DOY/FO