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Compendium of the microbiological spoilage of foods and beverages /

Sperber, William H.

Compendium of the microbiological spoilage of foods and beverages / - New York : Springer, c2009. - xii, 367 p. : ill. ; - Food microbiology and food safety .

ISBN: 9781441908254

Subjects--Topical Terms:
Food
Food spoilage.

Dewey Class. No.: 576.163 / SPE/CO

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