Food process engineering operations (Record no. 27489)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00414nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781420083538 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.476 479 5 |
| Item number | SAR/FO |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Saravacos, George D., 1928-; Maroulis, Zacharias B., 1957- |
| 245 ## - TITLE STATEMENT | |
| Title | Food process engineering operations |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton : |
| Name of publisher | CRC Press, |
| Year of publication | ©2011. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 566p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry and trade. Processed foods. Food handling. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 02/05/2019 | 338.476 479 5 SAR/FO | 19952 | Books |