Meat Science (Record no. 5319)
000 -LEADER | |
---|---|
fixed length control field | 00280nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0080307892 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.36 |
Item number | LAW/ME |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Lawrie/ RA |
245 ## - TITLE STATEMENT | |
Title | Meat Science |
250 ## - EDITION STATEMENT | |
Edition statement | 4ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Newyork |
Name of publisher | Pergamon Press |
Year of publication | 1985 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 267p. |
Other physical details | HB |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 07/06/2016 | 641.36 LAW/ME | 07250 | Books |