Meat Science
Edition statement:4ed. Published by : Pergamon Press (Newyork ) Physical details: 267p. HB ISBN:0080307892. Year: 1985Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 641.36 LAW/ME (Browse shelf(Opens below)) | Available | 07250 |
There are no comments on this title.