Freeze Drying and Advanced Food Technology (Record no. 5519)
000 -LEADER | |
---|---|
fixed length control field | 00376nam a22001577a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0122884507 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.02845 |
Item number | GOL/FR |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Goldblith,S A |
245 ## - TITLE STATEMENT | |
Title | Freeze Drying and Advanced Food Technology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | London |
Name of publisher | AP |
Year of publication | 1975 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 730p. |
Other physical details | HB |
490 ## - SERIES STATEMENT | |
Series statement | Food Science and Technology |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Rey,L |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Rothmayr,W W |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 07/06/2016 | 664.02845 GOL/FR | 01050 | Books |