Fundamental Food Microbiologyy
Additional authors:
Bhunia, Arun
Edition statement:5th ed.
Published by :
CRC
(Boca Raton)
Physical details: 607
ISBN:9781466564435.
Year: 2014
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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KUFOS Central Library General Stacks | Non-fiction | 664.001 579 RAY/BI (Browse shelf(Opens below)) | Available | 18858 | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.001 579 RAY/BI (Browse shelf(Opens below)) | Available | 15359 |
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| 664.001 579 FRA/FO Food Microbiology | 664.001 579 FRA/FO Food Microbiology | 664.001 579 HAR/LA Laboratory Methods in Food and Diary Microbiology | 664.001 579 RAY/BI Fundamental Food Microbiologyy | 664.001 579 RAY/BI Fundamental Food Microbiologyy | 664.001 579 SOL/FO Food Microbiology | 664.001 579 SOL/FO Food Microbiology |
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