Food Composition and Analysis:Methods and Analysis
Additional authors:
Carvajal-Millian,Elizabeth
Published by :
Apple Academic Press
(Canada)
Physical details: 406p.
ISBN:9781926895857.
Year: 2014
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 HAG/FO (Browse shelf(Opens below)) | Available | 18549 |
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