Handbook of vegetable Preservation and Processing

by Hui, Y H
Additional authors: Evranuz, E. Ozgul
Edition statement:2. ed. Published by : CRC Press (Boca Raton) Physical details: 969 ISBN:9781482212280. Year: 2016
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Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
General Stacks
Non-fiction 664.8 HUI/HA (Browse shelf(Opens below)) Available 21511

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