Development of Fish Ham From Tilapia & Prawn, and its Shelflife in Flexible Packing under Chilled Storage

by Ninisha Babu Series: MSc Food Science and Technology Published by : Kerala University of Fisheroes and Ocean Studies (Panangad) Physical details: 86p Year: 2018
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Item type Current library Call number Status Date due Barcode
Project Report Project Report KUFOS Central Library
664 NIN/DE (Browse shelf(Opens below)) Available PR 271

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