Food Analysis : Principles and Techniques (In 8 Volumes)
Additional authors:
Whitaker,John R
Published by :
Marcel Dekker
(New York)
Physical details: 338p. HB
ISBN:0824771818.
Year: 1984
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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KUFOS Central Library General Stacks | Non-fiction | 664.07 GRU/FO (Browse shelf(Opens below)) | Available | Volume 1 : Physical Characterization | 06677 | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.07 GRU/FO (Browse shelf(Opens below)) | Available | Volume 2 : Physicochemical Techniques | 09204 | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.07 GRU/FO (Browse shelf(Opens below)) | Available | Volume 4 : Separation Techniques | 09205 | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.07 GRU/FO (Browse shelf(Opens below)) | Available | Volume 3 : Biological Techniques | 09454 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| 664.07 GIL/BI Bioactive Compounds in Foods | 664.07 GOU/FO Food Quality Assurance | 664.07 GRU/FO Food Analysis : Principles and Techniques (In 8 Volumes) | 664.07 GRU/FO Food Analysis : Principles and Techniques (In 8 Volumes) | 664.07 GRU/FO Food Analysis : Principles and Techniques (In 8 Volumes) | 664.07 GRU/FO Food Analysis : Principles and Techniques (In 8 Volumes) | 664.07 GUP/CO Comprehensiove Bioactive Natural Products vol 4 |
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