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Cookie And Cracker Technology by Matz Samuel A Publication: Van Nostrand Reinhold Avi Book 1992 . 404 Date: 1992 Availability: Items available: KUFOS Central Library (1),

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Basic food microbiology by Banwart, George J. Publication: Westport, Conn. : AVI Pub. Co., 1979 . 773p. Date: 1979 Availability: Items available: KUFOS Central Library (5),

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Chocolate, Cocoa, and Confectionery: Science and Technology by Minifie, Bernard W Publication: New York Avi Book 1989 . 904 Date: 1989 Availability: Items available: KUFOS Central Library (1),

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Agricultural Process Engineering by Henderson, S.M. Publication: Connecticut The AVI Publishing Company, Inc. 1982 . 442p Date: 1982 Availability: Items available: KUFOS Central Library (1),

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