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		Food and the Consumer by Kramer,Amihud Publication: Connecticut AVI 1980 . 221p. Date: 1980 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Food Processing Waste Management by Green,John H Publication: Connecticut AVI 1979 . 629p. Date: 1979 Availability: Items available: KUFOS Central Library (2), Place hold Add to cart (remove)

		Quality Control for the Food Industry by Kramer,Amihud Publication: Connecticut AVI 1973 . 550p. Date: 1973 Availability: Items available: KUFOS Central Library (3), Place hold Add to cart (remove)

		Systems Analysis for the Food Industry by Bender,Filmore E Publication: Connecticut AVI 1976 . 468p. Date: 1976 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Texture measurements of Foods : Psychophysical Fundamentals ; Sensory,Mechanical and Chen\mical Procedures and their Interrelationships by Kramer,Amihud Publication: Holland D Reidel 1973 . 175p. Date: 1973 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

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