Textbook of food science and technology
Edition statement:Ed.3 Published by : CBS Publishers (Delhi) Physical details: 342p. ISBN:9789386478009. Year: 2017Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664 SHA/TE (Browse shelf(Opens below)) | Available | 19104 |
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