Fish canning handbook /

by Bratt, L.
Additional authors: Bratt, L.
Published by : Blackwell Pub., (Chichester ; | Ames, Iowa :) Physical details: xiv, 304 p. : ill. ; ISBN:9781405180993 (hardback : alk. paper); 1405180994 (hardback : alk. paper).
Subject(s): Canned foods | Fishes | Canning and preserving. | Fishery products | Canned fishery products | Canned fishery products
Year: 2010
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Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
General Stacks 		Non-fiction 664/.942 (Browse shelf(Opens below)) Available 18004

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