Pulse Food : Processing,Quality and Nutraceutical Applications

by Tiwari,Brijesh K
Additional authors: Gowen,Aoife | McKenna,Brian
Series: Food Science and Technology Published by : Elsevier (Amsterdam) Physical details: 475p. HB ISBN:9789351071990. Year: 2014
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Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
General Stacks 		Non-fiction 664.02 TIW/PU (Browse shelf(Opens below)) Available 17394

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