Your search returned 2 results.

Sort
Results
Microbial Food Safety and Preservation Techniques by Rai,Ravishankar v | Bai,Jamuna A Publication: Boca Raton CRC Press 2015 . 524p. Date: 2015 Availability: Items available: KUFOS Central Library (1),

Beneficial Microbes in Fermented and Functional Foods by Rai,V Ravishankar Publication: New York CRC Press 2015 . 582 Date: 2015 Availability: Items available: KUFOS Central Library (1),

Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha