Beneficial Microbes in Fermented and Functional Foods
Additional authors:
Bai,Jamuna A
Published by :
CRC Press
(New York)
Physical details: 582
ISBN:9781482206623.
Year: 2015
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 579.163 RAI/BE (Browse shelf(Opens below)) | Available | 18831 |
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