Fermentation Microbiology and Biotechnology

by EL- Mansi, E.M.T. | Nielson, Jens | Mousdale, David | Allman, Tony | Carlson, Ross Edition statement:4th ed. Published by : CRC Press (London) Physical details: 419p ISBN:9780367656706. Year: 2019
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Item type Current library Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
Non-fiction 660.28449 MAN/FE (Browse shelf(Opens below)) Available 21748

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