Minimally processed Foods : Technologies for Safety,Quality and Convenience
Additional authors:
Mohammed Shafiur Rahman
Published by :
Springer
(London)
Physical details: 306p. HB
ISBN:9783319106762.
Year: 2015
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.07 MOH/MI (Browse shelf(Opens below)) | Available | 16243 |
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