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Paper Chromatography and Electrophoresis by Zweig, Gunter. Publication: New York, Academic Press, 1967 . 420p.1 v. 614p.2 v. , Designed to replace the 1955 and 1958 editions of A manual of paper chromatography and paper electrophoresis by Block, Durrum, and Zweig. Date: 1967 Availability: Items available: KUFOS Central Library (5),

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Handbook of food enzymology by Whitaker, John R Publication: New York CRC press 2003 . 1108p. Date: 2003 Availability: Items available: KUFOS Central Library (1),

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