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Textbook of Algae by Bilgrami, K S Publication: New Delhi CBS Publishers 1992 . 20845 Date: 1992 Availability: Items available: KUFOS Central Library (2),

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Food Quality and Safety by Jaiswal, Prem Kumar Publication: New Delhi CBS Publishers 2009 . 236 Date: 2009 Availability: Items available: KUFOS Central Library (2),

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Objective Questions in Dairy Science and Technology and food and Dairy Engineering by Sharma,Harish Publication: 637 CBS Publishers & Distributions 2005 . 310 Date: 2005 Availability: Items available: KUFOS Central Library (1),

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Objective Questions and Answers in Biochemical Engineering, Biochemistry, Biotechnology & Microbilogy by Sharma, H K Publication: New Delhi CBS Publishers & Distributors 2007 . 508 Date: 2007 Availability: Items available: KUFOS Central Library (2),

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Food science : experiments and applications by Sethi, Mohini Publication: New Delhi CBS Publishers and Distributors 2001 . 281 Date: 2001 Availability: Items available: KUFOS Central Library (4),

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Introduction to the chemical analysis of foods by Nielson, S Suzanne, Ed. Publication: New Delhi CBS Publishers & Distributors 2002 . 530 Date: 2002 Availability: Items available: KUFOS Central Library (3),

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Fruit and Vegetable Preservation:Principles and Practices by Srivastava, R P Publication: New Delhi CBS Publishers & Distributors 2014 . 474 Date: 2014 Availability: Items available: KUFOS Central Library (3),

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Drying and Storage of Grains and Oilseeds by Brooker, Donald B Publication: New Delhi CBS Publishers 1997 . ix,403p. Date: 1997 Availability: Items available: KUFOS Central Library (1),

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Chemistry and Technology of Cereals as Food and Feed by Matz, Samuel A Publication: New Delhi CBS Publishers 1996 . 751 Date: 1996 Availability: Items available: KUFOS Central Library (1),

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Viva in Biochemistry by Singh, S. P Publication: New Delhi CBS Publishers & Distributors, 2020 . 322p Date: 2020 Availability: Items available: KUFOS Central Library (1),

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Industrial Microbiology by Benson, K.L. Publication: New Delhi CBS Publishers & Distributors Pvt Ltd 2016 . 673p Date: 2016 Availability: Items available: KUFOS Central Library (1),

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Food Microbiology by Foster, W. M. Publication: New Delhi CBS Publishers & Distributors Pvt Ltd 2020 . 540p Date: 2020 Availability: Items available: KUFOS Central Library (1),

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Biochemical Techniques: Theory and Practice by Robyt, John F. | White, Bernard J. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd 2015 . 407p Date: 2015 Availability: Items available: KUFOS Central Library (1),

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Food Biotechnology by Foster, W. M. Publication: New Delhi CBS Publishers & Distributors Pvt Ltd 2020 . 490p Date: 2020 Availability: Items available: KUFOS Central Library (1),

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Textbook of Biochemistry: Core Topics by Stenesh, J Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2019 . 599p Date: 2019 Availability: Items available: KUFOS Central Library (1),

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Workshop Technology Part 2 by Chapman, W. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2007 . 399p Date: 2007 Availability: Items available: KUFOS Central Library (3),

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Workshop Technology Part 1 : an Introductory Course by Chapman, W. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2001 . 412p Date: 2001 Availability: Items available: KUFOS Central Library (3),

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environmental Microbiology by Buckley, R.G. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2016 . 605p Date: 2016 Availability: Items available: KUFOS Central Library (1),

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Fermenatation and Biochemical Engineering Vol I by Richard, K.M. | Durbin, S.R. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2020 . 450p Date: 2020 Availability: Items available: KUFOS Central Library (1),

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Fermenatation and Biochemical Engineering Vol II by Richard, K.M. | Durbin, S.R. Publication: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2020 . 491p Date: 2020 Availability: Items available: KUFOS Central Library (1),

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