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Food Quality and Safety by Jaiswal, Prem Kumar Publication: New Delhi CBS Publishers 2009 . 236 Date: 2009 Availability: Items available: KUFOS Central Library (2),

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General Microbiology by Sullia, S B Publication: New Delhi CBS Publishing 2005 . 20887 Date: 2005 Availability: Items available: KUFOS Central Library (2),

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Biotechnology: Industrial microbiology, a textbook by Clark, W Publication: New Delhi CBS 2016 . 522 Date: 2016 Availability: Items available: KUFOS Central Library (1),

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Recent trends in microbial biotechnology by Singh, Padma Publication: New Delhi CBS 2013 . 177 Date: 2013 Availability: Items available: KUFOS Central Library (1),

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Objective Questions in Dairy Science and Technology and food and Dairy Engineering by Sharma,Harish Publication: 637 CBS Publishers & Distributions 2005 . 310 Date: 2005 Availability: Items available: KUFOS Central Library (1),

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Objective Questions and Answers in Biochemical Engineering, Biochemistry, Biotechnology & Microbilogy by Sharma, H K Publication: New Delhi CBS Publishers & Distributors 2007 . 508 Date: 2007 Availability: Items available: KUFOS Central Library (2),

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Food science : experiments and applications by Sethi, Mohini Publication: New Delhi CBS Publishers and Distributors 2001 . 281 Date: 2001 Availability: Items available: KUFOS Central Library (4),

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Introduction to the chemical analysis of foods by Nielson, S Suzanne, Ed. Publication: New Delhi CBS Publishers & Distributors 2002 . 530 Date: 2002 Availability: Items available: KUFOS Central Library (3),

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Fruit and Vegetable Preservation:Principles and Practices by Srivastava, R P Publication: New Delhi CBS Publishers & Distributors 2014 . 474 Date: 2014 Availability: Items available: KUFOS Central Library (3),

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Entrepreneurship development by Nirjar, Abhishek Publication: New Delhi CBS 2014 . 246 Date: 2014 Availability: Items available: KUFOS Central Library (2),

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Biodiversity by William, M N Publication: New Delhi CBS 2019 . 496 Date: 2019 Availability: Items available: KUFOS Central Library (2),

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Operations research by Hillier, Frederick S | Lieberman, Gerald J Publication: New Delhi CBS 1994 . 800 Date: 1994 Availability: Items available: KUFOS Central Library (1),

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Modern food microbiology by Jay, James M Publication: New Delhi CBS 2005 . 700 Date: 2005 Availability: Items available: KUFOS Central Library (2),

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Principles of laboratory techniques and methods by Srivastava, Meena | Yadav, Rajesh Singh Publication: New Delhi CBS 2015 . 306 Date: 2015 Availability: Items available: KUFOS Central Library (1),

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Textbook of biotechnology : fundamentals of molecular biology by Jain, S. K Publication: New Delhi CBS 2018 . 382 Date: 2018 Availability: Items available: KUFOS Central Library (1),

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Chemistry and testing of dairy products by Atherton, Henry V | Newlander, J A Publication: New Delhi CBS 2003 . 396 Date: 2003 Availability: Items available: KUFOS Central Library (1),

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General microbiology by Sullia, S B | Shantharam, S Publication: New Delhi CBS 2019 . 522 Date: 2019 Availability: Items available: KUFOS Central Library (1),

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Food and nutritional science: with objective questions and answers by Verma, Pooja Publication: New Delhi CBS 2021 . 206 Date: 2021 Availability: Items available: KUFOS Central Library (1),

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Biotechnology : theory and techniques, genetic engineering, mutagenesis, separation technology, Vol.2 by Chirikjian, Jack G, Ed. Publication: New Delhi CBS 2009 . 276 Date: 2009 Availability: Items available: KUFOS Central Library (1),

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