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Quality and preservation of vegetables /

by Michael Eskin,N A

Additional authors: Eskin, N. A. M.

Published by : CRC Press, (Boca Raton, Fla. :) Physical details: 313 p. : ill. ; ISBN:0849355605.

Subject(s): Vegetables | Vegetables

Year: 1989

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library General Stacks	Non-fiction	664.805 MIC/QU (Browse shelf(Opens below))	Available		16303

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