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Handbook of Organic Food Safety and Quality

by Cooper,Julia

Additional authors: Niggli,Urs | Leifert,Carlo

Series: Woodhead pub. in Food Science,Technology and Nutrition Edition statement:!st Indian Ed. Published by : Elsevier (London ) Physical details: 520p. HB ISBN:9789351072133. Year: 2014

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library General Stacks	Non-fiction	363.192 COO/HA (Browse shelf(Opens below))	Available		16301

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