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Formulation of Functional Beverage Powder From Wheat Germ by Hridya Narayanan P. Publication: Panangad Kerala Univrsity of Fisheries and Ocean Studies 2021 . 43p Date: 2021 Availability: Items available: KUFOS Central Library (1),

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Upscaling of Foam - Mat Drying Technology of Coconut Milk and Development of Coconut Milk based Paneer by Deepthi Davidson Publication: Panangad Kerala Univrsity of Fisheries and Ocean Studies 2021 . 79p Date: 2021 Availability: Items available: KUFOS Central Library (1),

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Mango Peel Powder: A Significant Source of Antioxidant and Crude Fibre in the Production of Noodles by Hima James Publication: Panangad Kerala Univrsity of Fisheries and Ocean Studies 2021 . 66p Date: 2021 Availability: Items available: KUFOS Central Library (1),

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Post Harvest Studies and Estimation of Rhizosphere Microbes after the Application of Pesticides in Small Cardamom (Eletteria Cardmomum Maton) by Alphy G Catherine Publication: Panangad Kerala Univrsity of Fisheries and Ocean Studies 2021 . 53p Date: 2021 Availability: Items available: KUFOS Central Library (1),

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Development and Quality Evaluation of Curcumin Incorporated Ready to Eat Bar by Neha P Nair Publication: Panangad Kerala Univrsity of Fisheries and Ocean Studies 2018 . 83p Date: 2018 Availability: Items available: KUFOS Central Library (1),

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